Starters
Select OneCaesar Salad
Heart of Romaine, Shaved Parmesan, Toasted Croutons, Creamy Caesar Dressing
Iceberg Lettuce Wedge
Vine-Ripened Tomatoes, Blue Cheese Crumbles & Blue Cheese Dressing
Shrimp & Lobster Bisque
Shrimp, Lobster, Sherry & Cream
Cheesesteak Eggrolls
Filet Mignon, Sweet & Spicy Chili Sauce, Honey Mustard
16
Crispy Shanghai Calamari
Calamari from Point Judith, RI, Sweet Chili Glaze, Cherry Peppers, Scallions, Sesame Seeds
18
Beef Wellington Bites
Tender Puff Pastry filled with Filet Mignon, Creamy Mushroom Duxelles, Bourbon Peppercorn Sauce, Chives
16
Entrees
Select One
Filet Mignon*
8 oz.
Ribeye*
16 oz.
Prime New York Strip*
12 oz.
Herb Brick Chicken
Garlic Mashed Potatoes, Sliced Cherry Peppers & Balsamic Cipollini Onions
Simply Prepared Fresh Fish*
Ask Your Server About Today’s Seasonal Selection
Bone-In Cuts
Wagyu Bone-In Strip*
18 oz.
30
Dry-Aged Long-Bone Ribeye*
28 oz.
45
Enhance Your Steak
Crab-Stuffed Shrimp
Jumbo Shrimp, Jumbo Lump Crab, Lemon Beurre Blanc
16
Oscar Style
Jumbo Lump Crab, Asparagus & Béarnaise
16
Signature Butters
4
Cajun
Gorgonzola
Cabernet Goat Cheese
Porcini Mushroom Shallot
Complimentary Sauce Of Choice
Béarnaise
Bourbon Peppercorn
Bordelaise
Sullivan’s Signature Steak Sauce
Side Dishes
Select OneFresh Broccoli
Hollandaise Sauce
Garlic Mashed Potatoes
Brussels Sprouts
Applewood Smoked Bacon, Caramelized Onions
Wild Steakhouse Mushrooms
Fresh Asparagus
Roasted Garlic Oil, Grana Padana
Cream-Style Spinach
Crab Fried Rice
Lump Crab, Scallions, Carrots, Oyster Sauce
6
Desserts
Select One
New York-Style Cheesecake
Graham Cracker Crust & Fresh Strawberries
Key Lime Pie
Raspberry Purée