Join Sullivan’s Steakhouse Raleigh from January 26-February 1, 2026 for Restaurant Week.
Enjoy a special three course, prix fixe menu featuring signature dishes like the Caesar Salad, Hand-Cut Filet Mignon, and our Key Lime Pie for $50.
Join Sullivan’s Steakhouse Raleigh from January 26-February 1, 2026 for Restaurant Week.
Enjoy a special three course, prix fixe menu featuring signature dishes like the Caesar Salad, Hand-Cut Filet Mignon, and our Key Lime Pie for $50.
* Party larger than 12 people? View Private Dining
A service charge of 20% will be added to groups of 7 and larger. Groups of 7 or larger will be required to pay with one check.