Join us for a five-course menu including handcrafted whiskey cocktails made with WhistlePig Whiskey, perfectly paired with chef-curated dishes to enhance and highlight the flavors of whiskey throughout.
Date: Thursday, October 16, 2025
Time: 7-9pm
Price: $130 per person (plus taxes and gratuities)
Click your location below to view menu and make your reservation.
TUCSON (Wednesday, October 15)